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Laboratory of Dietary medicine
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Healthy plant-based diet linked with substantially lower type 2 diabetes.
The cardiovascular risk for a regular moderate red wine consumer is reduced by 20 to 30%.
Chronic fatigue, loss of energy, difficulty concentrating, shortness of breath and headache.
Why you should reduce your potato consumption.
Do you know about the benefits of vitamin D ? It's a topical issue as soon as sunshine decreases !
Why and how should curcumin be potentialized ? What are its properties ?
How do you know if you are consuming too much sodium in your daily diet ?
High flame retardant blood concentrations likely to be linked to thyroid problem.